Colorful Deviled Eggs for an Easter/Passover #SundaySupper

102_1854 My husband makes the best deviled eggs.  Period.  For years now his deviled eggs are always the thing our family and friends ask us to bring for Easter dinner.  Whether we’re having a formal, sit-down dinner, or an Easter Bar-B-Q, everyone wants the deviled eggs.  Now they even ask him to bring them to Thanksgiving […] Continue reading →

Easter Peeps S’Mores Bars for The Lady Behind the Curtain Dessert Challenge

102_1792 I love the Lady Behind the Curtain Dessert Challenge every month.  If you’re new around here, the challenge is something I have been participating in for a few months now.  Each month participants are assigned two ingredients to create yummy desserts out of.  Once we have made our delicous creations, we blog about it on […] Continue reading →

Easter/Passover Recipe Roundup with Slow Cooker Overnight Blueberry French Toast Casserole

blueberry french toast 03   Twice a year the LDS church has a General Conference, where the members of the church gather together all over the world to watch a broadcast from the leaders of the church.  Over the weekend, members are blessed to hear a total of 8 hours of uplifting talks and music. General Conference is a […] Continue reading →